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Brazil Fazenda Santa Barbara Roasted Coffee

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Brazil Fazenda Santa Barbara Roasted Coffee
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Brazil Fazenda Santa Barbara Roasted Coffee

₹360.00
  • Availability : In Stock

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<span><span><span><span><span><span>Fazenda Santa Barbara is a family-owned farm in the third generation. It is located in the region of Serra da Mantiqueira and Alta Mogiana which is renowned for its variety of coffee with great quality potential. </span></span></span></span></span></span><span><span><span><span><span><span>The altitude of up to 1.300 Meters above sea level provides the perfect climate for rich flavour and aroma. The flavouring and ripening processes slowly increase the complexity of the coffees.</span></span></span></span></span></span>
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<strong>Brewing Instruction-</strong>
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Take 10g (1 scoop) of Perfetto Brazil Fazenda Santa Barbara Roasted Coffee. Pour 150-200ml of water over it and let it brew for 5-10 min. Then filter the brew through a fine sieve. Add sweeteners by your preference. Your favourite coffee is ready, Stir and enjoy. Additionally, serve with marshmallows or whipped cream. Can be used to make cold coffee
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  • Select Blend/Size :

Product Specifications

  • Region: Fazenda Santa Barbara
  • Grade: Yellow Bourbon
  • Botanical Species: Arabica 
  • Screen Size: 17/18
  • Process: Fully Washed
  • Altitude: 1300 Meters above sea level
  • Roast Degree: Medium
  • Tasting Notes: Sweet flavor, very pronounced citric acidity flavor

 

Features: 

  • 100% Arabica Roasted Coffee Beans
  • Our Coffee beans are carefully handpicked from the estate in Fazenda Santa Barbara, Brazil; (own plantations) growing naturally, free from pesticides and other chemical impurities. Condition: Fresh Quality, Supreme Moisture Level.
  • Premium quality of coffee beans: Perfetto roasted beans are fresh coffee beans from the finest Graded coffee. 
  •  We start roasting only after the order confirmation (Small Batch) and immediately packed and shipped to your door. So, you will get extremely fresh coffee always.!
  • The coffee is packed in a premium ziplock and airtight pouch for sustainability and to retain the moisture and aroma.
  • Medium roast coffee is a brown colour and rarely has an oily surface. These coffees have medium acidity and body, as well as a rounded flavour profile. Roasting to this level also preserves many of the unique flavours of the coffee’s origin. These coffees are balanced, well rounded, and are slightly darker and sweeter.

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